fromage de chèvre

Fromage de chèvre is a soft‑ripened goat cheese with a bloomy rind, sold in 200 g portions and packaged in paper and a plastic film, produced in France. Per 100 g it provides 25 g of fat, 1.5 g of salt, 0 g of sugars, 18 g of protein and 297 kcal, giving it a high‑fat, low‑sugar nutritional profile with moderate salt levels. The product is classified in the Milk and dairy products – Cheese group, contains milk as an allergen, carries an Eco‑Score of E and offers no Nutri‑Score rating, while its mixed paper‑plastic packaging limits recyclability.