Why is Simple Ingredient Skyr classified as ultra‑processed (NOVA 4) and what specific additives does it contain?

It receives a NOVA 4 rating because the ingredient list includes added sweetener (organic agave nectar), flavoring (Bourbon vanilla), and a stabiliser (fruit pectin, listed as additive E440). These processed components, together with the live‑culture blend, move the product beyond a minimally processed dairy.

How does the sugar and salt content in Simple Ingredient Skyr affect a diabetic or hypertensive diet?

The skyr contains about 5.9 g of sugars and 0.09 g of salt per 100 g, which is lower than many flavored yogurts but still adds carbohydrate load; diabetics should count the sugars toward their daily limit, while the low salt makes it relatively safe for hypertension when consumed in moderation.

Based on the ingredients, is Simple Ingredient Skyr suitable for vegan, keto, halal, or gluten‑free diets?

The product is not vegan because it is made from skim milk, and it is not keto‑friendly due to the added agave nectar and total carbohydrates of about 7.6 g per 100 g. It contains no gluten ingredients, so it is generally gluten‑free, and it can be considered halal if the dairy and vanilla are sourced according to halal standards.

siggi's • 24oz

simple ingredient skyr

Milk And Dairy Products

Product Insights

Simple Ingredient Skyr is a strained Icelandic‑style yogurt made from pasteurized skim milk, organic agave nectar, vanilla and live cultures. It falls under the Milk and dairy products / Milk and yogurt groups, carries a Nutri‑Score of A, and is classified in NOVA group 4, indicating it is ultra‑processed due to added sweetener, flavoring and pectin (E440). Nutritionally it provides high protein (≈10.6 g per 100 g) and virtually no fat or saturated fat, while containing moderate sugars (≈5.9 g) and low salt (≈0.09 g), making it lower in calories than typical dairy desserts but still containing added sugars.

Nutrient Levels

Traffic light indicators

Fat

low

Saturated Fat

low

Sugars

moderate

Salt

low

Nutritional Values

Values per 100 g

Energy Kcal71 kcal

Added Sugars3.5 g

Iron0.2 mg

Comparative Analysis

Compared with the average dairy dessert, Simple Ingredient Skyr has about half the sugar, virtually no fat or saturated fat, roughly one‑tenth the salt, delivers nearly three times more protein, and provides around 40 % fewer calories per 100 g.

Ingredients

pasteurized skim milk, organic agave nectar, madagascar bourbon vanilla, fruit pectin, live active cultures live active cultures: s, thermophilus, l, delbrueckii subsp, bulgaricus, b, lactis, l, acidophilus, l, delbrueckii subsp, lactis

84%

35%

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Frequently Asked Questions

Everything you need to know about simple ingredient skyr.

siggi's

24 oz