
Product Insights
Avocado Toast is a plant‑based rice cracker that falls under the Salty snacks and Appetizers groups. It carries a Nutri‑Score of D and is classified as NOVA 4, reflecting its ultra‑processed nature with several additives such as citric acid (E330) and maltodextrin. While it offers low sugar and moderate fiber, its salt level is moderate and the overall nutrient profile is lower in fat, calories and protein compared with typical salty snack crackers.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average salty‑snack cracker, Avocado Toast provides about one‑third the fat, less than one‑twentieth the salt, and roughly nine percent fewer calories per 100 g.
Ingredients
rice flour, potato starch, avocado salt , pepper seasoning (sea salt, tapioca maltodextrin, cane sugar, tapioca starch, avocado powder (avocado, maltodextrin, modified potato starch, citric acid, ascorbic acid (to preserve freshness), tocopherols (to preserve freshness)), black pepper, onion powder, garlic powder, yeast extract, natural flavors, white pepper, avocado oil, avocado powder (avocado, maltodextrin, modified potato starch, citric acid, ascorbic acid (to preserve freshness), tocopherols (to preserve freshness)), spinach powder, cried onion, rolled oats, sesame seeds, flax seeds, natural flavor, millet,
Unlock What Your Food Doesn't Tell You
Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.
Frequently Asked Questions
Everything you need to know about Avocado Toast.












