Tartines craquantes au sarrasin imp

Tartines craquantes au sarrasin imp are crunchy, extruded buckwheat crispbreads belonging to the cereals food group and marketed as vegan, gluten‑free and organic. The snack carries a Nutri‑Score A, a NOVA 3 processing level and offers a high protein content of 13.4 g per 100 g, while keeping sugars, total fat and saturated fat low. However, it is relatively energy‑dense at 388 kcal per 100 g and contains a moderate amount of salt (0.68 g), which may be a concern for sodium‑restricted diets.