Ryvita
Original Rye Crispbread
Product Insights
Original Rye Crispbread is a whole‑grain rye crispbread belonging to the Cereals and Potatoes and Bread categories. It earns a Nutri‑Score of A, is placed in NOVA group 3, and offers low fat, low sugar and low salt together with very high fiber and moderate protein levels. The product contains gluten, so it is not suitable for gluten‑free diets, and its energy content is slightly above the average snack but the overall nutritional balance is favorable.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with the average snack in its category, this crispbread contains less sugar, fat and salt, but markedly more fiber and carbohydrates, while its energy and protein are close to the norm.
Ingredients
Whole grain rye flour (95%), salt.
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Frequently Asked Questions
Everything you need to know about Original Rye Crispbread.
