
Product Insights
The product is an organic, unsweetened, plain cashew‑based cultured yogurt alternative, positioned in the sugary snacks / sweets PNNS group despite being a dairy‑free dessert. It carries a Nutri‑Score of C and falls into NOVA group 4, reflecting moderate fat (≈5.8 g), saturated fat (≈2.0 g) and low sugar (≈0.6 g) per 100 g, with 2.3 g protein and 1.2 g fiber. While the low sugar and salt levels make it relatively health‑friendly, the presence of multiple food‑industry additives (guar gum, pectin, agar) and its ultra‑processed classification lessen its overall nutritional quality.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with typical sugary snacks, this yogurt alternative contains about 0.6 g of sugar versus 53 g average, 5.8 g fat versus 10.5 g, 2.0 g saturated fat versus 7 g, 0.015 g salt versus 0.36 g, and only 82 kcal versus 373 kcal per 100 g, while delivering slightly less protein (2.3 g vs 2.9 g) and fiber (1.2 g vs 2.3 g).
Ingredients
WATER, ORGANIC CASHEWS, ORGANIC COCONUT CREAM (ORGANIC COCONUT, WATER), ORGANIC TAPIOCA STARCH, ORGANIC GUAR GUM, PECTIN, AGAR, LIVE ACTIVE CULTURES (STREPTOCOCCUS THERMOPHILUS, LACTOBACILLUS 150 BULGARICUS, L. ACIDOPHILUS, % Daily Value 14% BIFIDOBACTERIUM BIFIDUM, L. LACTIS, L. PLANTARUM). CONTAINS CASHEW, COCONUT 18%
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Frequently Asked Questions
Everything you need to know about Organic Creamy Cashew Cultured Yogurt Alternative Plain Unsweetened.










