
Product Insights
The Organic Unsweetened Plain Cashew & Coconut Yogurt Alternative is a plant‑based, fermented, non‑dairy yogurt made from cashews, coconut cream, filtered water and live cultures, and it falls under the “Sugary snacks” and “Sweets” PNNS groups. It provides 80 kcal per 100 g, with low sugar (0.67 g), low salt (0.02 g), moderate fat (6 g) and saturated fat (2 g), 2 g protein and 0.67 g fiber, earning a Nutri‑Score of B while being classified as ultra‑processed (NOVA 4). The product is organic, vegan and contains no added sugars, but it lists a nut allergen, includes additives such as locust bean gum, agar and corn starch, and its moderate saturated fat and processing level temper its health appeal.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with average food items, this yogurt contains only 0.67 g of sugar, 6 g of fat, 2 g of saturated fat and 0.02 g of salt per 100 g, delivering 80 kcal versus the category average of 373 kcal, making it markedly lower in calories and sugars.
Ingredients
Filtered water, cashews*, corn starch*, coconut cream*, locust bean gum*, agar, live active cultures. Live Active Cultures: S. Thermophilus, L. Plantarum, L. Acidophilus, Bifidus, L. Lactis. Contains: Cashews, coconut. *Organic
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Frequently Asked Questions
Everything you need to know about Organic Unsweetened Plain Cashew & Coconut Yogurt Alternative.












