
Product Insights
Protein Granola is a breakfast cereal that falls under the cereals and potatoes group, specifically breakfast cereals. It carries a Nutri‑Score of C and is classified as ultra‑processed (NOVA 4), reflecting its blend of whole‑grain oats and wheat with added sugars, dairy proteins and several oils. While it offers a strong protein punch (about 20 g per 100 g) and good fiber (8.3 g), it also contains high added sugar (20 g) and moderate fat, making it calorie‑dense.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average breakfast cereal, this granola contains about 54 % more sugars (21.7 g vs 14.1 g) and 30 % more fat (11.7 g vs 9 g), while its salt level is lower (0.3 g vs 1.8 g) and its energy is slightly higher (417 kcal vs 389 kcal).
Ingredients
Whole grain rolled oats, whole grain rolled wheat, brown sugar, canola oil, milk protein isolate, whey protein isolate, whey protein concentrate, sliced almonds, semi-sweet chocolate (sugar, unsweetened chocolate, dextrose), cocoa powder, sunflower oil, natural flavor, salt, tocopherols (to preserve freshness). CONTAINS ALMOND, MILK AND WHEAT INGREDIENTS. MAY CONTAIN TRACES OF SOY.
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Frequently Asked Questions
Everything you need to know about Protein Granola.













