
Product Insights
Protein Granola Berry is a plant‑based breakfast cereal that falls under the Cereals and potatoes group, specifically the Breakfast cereals sub‑category. It carries a Nutri‑Score of C and is classified as ultra‑processed (NOVA 4), offering 6.8 g of fiber per 100 g but also 16.9 g of sugars and 2.9 g of saturated fat, while its salt content is low at 0.21 g per 100 g. Overall, the product provides plant protein from pea isolates and pumpkin seeds, yet the high sugar level and added flavoring diminish its overall nutritional quality.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared to the average breakfast cereal, this granola contains more sugar (16.9 g vs 14.1 g per 100 g) while its salt is substantially lower (0.21 g vs 1.77 g per 100 g).
Ingredients
Oat Flakes, Sugar, Pea Protein Isolate, Rapeseed Oil, Oat Bran, PUMPKIN SEEDS (3%), SWEETENED DRIED CRANBERRIES (3%) (Cranberries, Sugar), Pea Protein Concentrate, Coconut, FREEZE DRIED BERRIES (1.5%) (Redcurrants, Strawberry, Blackberries), Tapioca Starch, Dried Apple, Sweetened Dried Blueberries (Blueberries, Sugar), Flavouring. ALLERGY ADVICE:
Unlock What Your Food Doesn't Tell You
Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.
Frequently Asked Questions
Everything you need to know about Protein granola.












