
Product Insights
Spinach & Herbs Tortilla is a plant‑based flatbread made primarily from whole‑wheat flour, classified in the Cereals and Potatoes → Bread group. Per 100 g it provides 155 kcal, 1.5 g fat, 0 g sugar, 24.4 g fiber and 1.9 g salt, and it contains gluten and no cholesterol. The product is ultra‑processed (NOVA 4), carries a Nutri‑Score of C and includes several additives such as E102, E133, E200, E223, E282 and mono‑ and diglycerides.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with average tortilla products (5.5 g fat, 4.8 g sugar, 3.9 g salt and 5.4 g fiber per 100 g), this Spinach & Herbs Tortilla offers markedly higher fiber (24.4 g) while delivering substantially lower fat, sugar and salt.
Ingredients
Water, Resistant Wheat Starch, Resistant Potato S Wheat protein, Cellulose, Whole Wheat, Alulose, Avocado oll, Contain 2% or less of the following: Salt, Seasoning (Spinach powder, Onion and Garlic powder, Salt, Spice, Artificial colors (Yellow 85 and Blue #1), and Silicon dioxide to prevent caking. Yet Levening (Sodium bicarbonate, Corn starch, Monocalcium phosphate), Preservatives (calcium propionate, Sorbic acid) Dough conditioner (Fumaric acid, Mono-and-diglycerides, Sodium metabisulphite), Guar gum, CMC
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Frequently Asked Questions
Everything you need to know about Spinach & Herbs Tortilla Wraps.












