
Product Insights
Tortilla Wraps Fuldkorn are whole‑grain wheat flatbreads classified in the Cereals and Potatoes > Bread group. They carry a Nutri‑Score of A and belong to the ultra‑processed NOVA 4 category, offering 7.1 g of fiber and 9.1 g of protein per 100 g while containing moderate fat (5.4 g) and salt (0.94 g). Although low in sugars, the product includes several additives such as E 500, E 330, E 422, E 202 and E 282, which temper its otherwise favorable nutritional profile.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with typical wheat flatbreads, this tortilla has lower sugar (1.6 g vs 4.79 g) and salt (0.94 g vs 3.95 g), similar fat (5.4 g vs 5.52 g), higher fiber (7.1 g vs 5.38 g), slightly less protein (9.1 g vs 9.9 g) and comparable carbohydrates.
Ingredients
48% fuldkornshvedemel, hvedemel, vand, salt tilsat jod, hvedegluten, hævemiddel (E 500), surhedsregulerende middel (E 330), stabilisator (E 422), konserveringsmidler (E 202, E 282).
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Frequently Asked Questions
Everything you need to know about Tortilla Wraps Fuldkorn.











