
Product Insights
Koka instant noodles are a plant‑based, dried noodle product marketed as vegetarian and halal, belonging to the PNNS groups "Cereals and potatoes" and "Cereals". The package shows a NOVA 4 classification, reflecting an ultra‑processed formulation that includes wheat flour, palm‑derived ingredients, beef flavouring, added sugars and the flavour enhancer monosodium glutamate (E621). Nutritionally, the product provides about 81 kcal, 3.4 g fat (including 1.6 g saturated), 0.7 g sugars and 0.63 g salt per 100 g, which is lower than typical instant‑noodle averages but the presence of non‑vegan beef flavouring contradicts its vegetarian claim.
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average values for instant noodle‑type products, Koka contains roughly 60 % less fat, 90 % less sugar, 78 % less salt and only about one‑quarter of the carbohydrate and protein content per 100 g.
Ingredients
ngredients / ingrediente ingredientes / ingrediënten / zutaten: bodles: wheat flour, palmpil, salt, asoning: salt, sugar hydrolysed soy protein, beef flavouring (contains lery), flavour emancer (e621), chives, spices, serving siz (1 paquete as prepared / zo vc nutritional facts / voedi
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Frequently Asked Questions
Everything you need to know about Koka.













