Why is Korma noix de coco et épices classified as ultra‑processed (NOVA 4) and what specific additives does it contain?

The sauce is labeled NOVA 4 because it includes processed ingredients such as a thickening agent (guar gum, E412) and refined coconut milk extract, which are manufactured beyond basic culinary preparation; these additives raise its processing level despite its simple ingredient list.

How do the sugar and salt levels in this sauce affect diabetic or hypertensive diets?

With 3.4 g of sugars and 0.7 g of salt per 100 g, the sauce adds a modest amount of carbohydrate that could modestly impact blood‑glucose control, while its low salt content is well below the average for sauces, making it relatively suitable for hypertension when used sparingly.

Based on its ingredients, is this coconut korma sauce suitable for vegan, gluten‑free, or keto diets?

The sauce contains only plant‑derived components, coconut milk, vegetables, spices, rice flour and guar gum, so it is vegan and gluten‑free; however, with 5 g of fat and 8 g of carbohydrates per 100 g, it is not low enough in carbs to fit a strict keto regimen.

TANOSHI INDE • 345G

Korma noix de coco et epices

Fat And Sauces

Product Insights

This is a coconut‑based korma curry sauce, packaged in a 345 g pot and made in Germany. It belongs to the “Fat and sauces” group, carries a Nutri‑Score of C and is classified as ultra‑processed (NOVA 4), containing 5 g fat (2.2 g saturated), 0.7 g salt and 3.4 g sugars per 100 g. While it provides modest fiber (1.2 g) and a low energy level (81 kcal), the presence of added sugar, salt and the thickener guar gum, plus a relatively high fat content, moderate its overall health profile.

Nutrient Levels

Traffic light indicators

Fat

moderate

Saturated Fat

moderate

Sugars

low

Salt

moderate

Nutritional Values

Values per 100 g

Energy Kcal81 kcal

Fat5 g

Saturated Fat2.2 g

Carbohydrates8 g

Sugars3.4 g

Comparative Analysis

Compared with typical curry sauces, this korma sauce contains far less sugar and salt and about half the fat, though its saturated fat is slightly above average and its calorie count is roughly half the category norm.

Ingredients

Eau, oignons, purée de tomates*, lait de 45% (extrait de noix de coco, eau), noix de coco râpée* amidons, jus de citron à base de concentré, huile de colza, farine de riz, sucre de canne* épices* 1,4% (ail*, cumin , gingembre, curcuma, graines de coriandre*, fenouil*, poivre) sel marin, feuilles de coriandre*, épaississant: gomme guar. ingrédients issus de l'agriculture biologique.

84%

35%

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