Why is Sriracha sauce mayo classified as ultra‑processed (NOVA 4) and which additives does it contain?

The product combines many refined ingredients such as added sugars, modified corn starch and multiple food‑grade additives, which places it in the NOVA 4 category for ultra‑processed foods. Its additive list includes the stabiliser E415, acidity regulators E260 and E330, flavour enhancer E621, preservative E202 and antioxidant E319.

How does the sugar and salt content of this sauce affect diabetic or hypertensive diets?

With 17 g of sugar per 100 g, the sauce can cause rapid blood‑glucose spikes, making it unsuitable for strict diabetic meal plans. The 4.1 g of salt per 100 g contributes a significant portion of the daily sodium limit, which can raise blood pressure for people with hypertension.

Is Sriracha sauce mayo suitable for strict vegan and gluten‑free diets?

Yes, the formulation contains no animal-derived ingredients and is labelled both vegan and gluten‑free. However, consumers with soy or mustard allergies should avoid it, as soybeans and mustard are listed among the allergens.

FLYING GOOSE • 455ml

Sriracha sauce mayo

Fat And Sauces

Product Insights

Sriracha sauce mayo from Flying Goose is a vegan, gluten‑free condiment marketed as a spicy mayonnaise. It belongs to the Fat and sauces / Dressings and sauces groups, carries a Nutri‑Score of E and is classified as a NOVA 4 ultra‑processed product, with 281 kcal, 19 g fat (2.8 g saturated), 17 g sugars and 4.1 g salt per 100 g. While it provides 9 g protein and 1.2 g fiber, the high sugar, salt and several food additives (E415, E260, E330, E621, E202, E319) offset its plant‑based appeal.

Nutrient Levels

Traffic light indicators

Fat

moderate

Saturated Fat

moderate

Sugars

high

Salt

high

Nutritional Values

Values per 100 ml

Energy Kcal281 kcal

Fat19 g

Saturated Fat2.8 g

Carbohydrates26 g

Sugars17 g

Comparative Analysis

It delivers about 64 % more sugar (17 g vs 10.9 g per 100 g) and 58 % more fat (19 g vs 12 g), while its salt is slightly lower than the typical sauce (4.1 g vs 5.1 g) and its energy is roughly 53 % higher (281 kcal vs 183 kcal).

Ingredients

Eau, piments 20%, huile de SOJA, sucre, vinaigre naturel, amidon de maïs modifié, sel, stabilisant: E415, ail, graines de MOUTARDE, correcteurs d'acidité: E260, E330; exhausteur de goût: E621, conservateur: E202, antioxydant: E319.

84%

35%

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Frequently Asked Questions

Everything you need to know about Sriracha sauce mayo.

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