Why is Leerdammer le moelleux sliced cheese classified as processed (NOVA 3) and what specific additives does it contain?

The cheese is placed in NOVA group 3 because it is made from processed dairy ingredients such as partially skimmed milk and cream, but it contains no artificial additives; the ingredient list includes only milk, cream, salt and lactic ferments.

How does the saturated fat and salt content in this cheese affect a heart‑healthy or hypertensive diet?

With 20 g of saturated fat and 1.7 g of salt per 100 g, the cheese can raise LDL cholesterol and blood pressure, so it should be consumed in moderation by those following heart‑healthy or low‑salt diets.

Is the milk in this cheese a concern for people with lactose intolerance?

The product is labeled “no‑lactose,” meaning most lactose has been removed during processing, making it generally safe for lactose‑intolerant consumers, though it still contains milk proteins that can trigger a dairy allergy.

Leerdammer • 150 g

Leerdammer le moelleux 6 tranches 150g

Milk And Dairy Products

Product Insights

Leerdammer le moelleux 6 slices (150 g) is a sliced cheese made from partially skimmed pasteurised milk, cream, salt and lactic ferments. It belongs to the Milk and dairy products group, specifically the Cheese subcategory, and offers high protein (21.5 g per 100 g), very low sugar (0.1 g) and carries a “no‑lactose” label. However, it receives a Nutri‑Score of D and is in NOVA group 3, indicating a processed product that is high in saturated fat (20 g) and salt (1.7 g), which may be a concern for heart‑healthy diets.

Nutrient Levels

Traffic light indicators

Fat

high

Saturated Fat

high

Sugars

low

Salt

high

Nutritional Values

Values per 100 g

Energy Kcal352 kcal

Fat29.5 g

Saturated Fat20 g

Carbohydrates0.1 g

Sugars0.1 g

Comparative Analysis

Leerdammer le moelleux sliced cheese provides about 350 kcal per 100 g (slightly above the category average of 323 kcal), contains far less sugar (0.1 g vs 1.8 g) and about half the salt (1.7 g vs 3.3 g), but its saturated fat (20 g) surpasses the average 15.3 g.

Ingredients

LAIT partiellement écrémé pasteurisé, CREME, sel, ferments LACTIQUES

84%

35%

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Frequently Asked Questions

Everything you need to know about Leerdammer le moelleux 6 tranches 150g.

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