Tulipan • 450 g
Margarina
Product Insights
Tulipan’s 450 g plant‑based margarine is a spreadable vegetable‑fat product classified under the “Fat and sauces” and “Fats” groups and is marketed in Spain. It carries a Nutri‑Score of D and is placed in NOVA group 2, containing 75 g total fat (including 28 g saturated fat), 0.9 g salt, 0.5 g sugars and 678 kcal per 100 g, which reflects a high saturated‑fat and moderate‑salt profile. The formulation is free from artificial flavors and preservatives, but its high energy density and saturated‑fat content make it a calorie‑rich spread that should be used sparingly.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with average spreads, this margarine provides slightly less total fat (75 g vs 76.6 g) and calories (678 kcal vs 709 kcal) but considerably more saturated fat (28 g vs 21.7 g) and salt (0.9 g vs 0.39 g) while containing far less sugar (0.5 g vs 3.6 g).
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Frequently Asked Questions
Everything you need to know about Margarina.
