Tulipan
Margarina simplemente sin conservantes sin aceite
Product Insights
Tulipan’s plant‑based margarine spread belongs to the “Fat and sauces” category. It carries a Nutri‑Score of C and is classified as NOVA 2, providing 50 g of fat (12 g saturated), 0.7 g of salt and only 0.5 g of sugars per 100 g, while being vegan, preservative‑free and palm‑oil‑free. Although the high fat and salt levels make it calorie‑dense, its lack of animal ingredients and additives can fit vegan diets when used in moderation.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with the average plant‑based spread, this margarine contains considerably less total fat, saturated fat and sugar, but about twice the salt content.
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Frequently Asked Questions
Everything you need to know about Margarina simplemente sin conservantes sin aceite.
