
Product Insights
Bouchées marinées au soja are marinated tempeh bites made primarily from organic soybeans, water, and sunflower oil, placing them in the legume and cereal food groups. The product carries a Nutri-Score of A, falls in NOVA group 3, and offers a high protein content of 24 g per 100 g together with 6.5 g of fiber, while keeping sugars at only 0.2 g and salt at 0.23 g. However, it also contains 10 g of fat (including 1.5 g saturated) and provides 270 kcal per 100 g, which may be relatively energy-dense for low-calorie diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average plant-based meat alternative (4.09 g sugar, 15.16 g fat, 2.78 g saturated fat, 2.32 g salt, 262.84 kcal, 6.74 g fiber, 20.01 g carbs, 13.77 g protein per 100 g), this tempeh snack is markedly lower in sugar, fat, saturated fat and salt, provides more protein, and delivers slightly fewer calories.
Ingredients
Tempeh 90% (graines de SOJA*, eau, ferments (rhizopus)), huile de tournesol*, tamari (eau, graines de soja*, sel, vinaigre*). *Ingrédients biologiques. Allergènes en gras.
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Frequently Asked Questions
Everything you need to know about Bouchées marinées au soja.







