Tiba Tempeh • 200 g
Bouchées marinées au curry
Product Insights
Bouchées marinées au curry are marinated tempeh bites made from organic soybeans, water and a blend of sunflower oil, spices and vegetable ingredients, placing them in the legume PNNS group. The product carries a Nutri‑Score of A and is classified in NOVA group 4, indicating an ultra‑processed food, with high protein (24 g) and fiber (7.2 g) but also relatively high fat (12 g), saturated fat (1.5 g) and salt (1.3 g per 100 g). It contains the additives E270 (lactic acid) and E412 (guar gum) and is certified organic and vegan, which are positive attributes, while the processing level and sodium content are drawbacks.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with average plant‑based meat analogues, this tempeh snack contains far less sugar (0.3 g vs 4.09 g), lower total fat (12 g vs 15.16 g) and salt (1.3 g vs 2.32 g), while delivering substantially more protein (24 g vs 13.77 g) and fiber (7.2 g vs 6.74 g).
Ingredients
Tempeh 90% (fèves de soja*, eau, culture (rhizopus)), eau, huile de tournesol*, épices*, sel, oignon*, ail*, purée de tomates*, extrait de levure, persil*, régulateur d'acidité : acide lactique, épaississant: gomme de guar, paprika*. *Ingrédients biologiques. Allergènes en gras.
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Frequently Asked Questions
Everything you need to know about Bouchées marinées au curry.
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