Tiba Tempeh • 200 g
Tiba Tempeh Original
Product Insights
Tiba Tempeh Original is an organic, gluten‑free tempeh produced from soybeans, water and a Rhizopus culture, and it falls under the Legumes PNNS group. It earns a Nutri‑Score of A and is classified as minimally processed (NOVA 1), delivering 22 g of protein and 6.5 g of fiber per 100 g while containing only 0.2 g of sugars and 0.02 g of salt. The product’s main drawback is the presence of soy, a common allergen, and the secondary plastic film packaging, which is not recyclable and diminishes its overall sustainability profile.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with typical plant‑based alternatives, its sugar (0.2 g) and salt (0.02 g) per 100 g are far below the category averages of 4.09 g and 2.32 g, while its protein content (22 g) markedly exceeds the average 13.77 g.
Ingredients
Organic soya beans, water, culture (rhizopus).
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Frequently Asked Questions
Everything you need to know about Tiba Tempeh Original.
