Yakso • 100g
Crispy onions
Product Insights
Crispy onions are an organic, plant‑based snack made of 75 % organic onion, organic palm oil, organic wheat flour and sea salt, packaged in a plastic PP5 container. With a Nutri‑Score of E, a NOVA 3 classification and 590 kcal per 100 g, the product is very high in total fat (43 g), saturated fat (21 g) and salt (1.5 g) while providing little dietary fiber. It contains gluten from wheat flour, making it unsuitable for gluten‑free diets, and should be consumed in moderation because of its high calorie and sodium content.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average plant‑based snack, Crispy onions contain roughly 30 times more fat (43 g vs 1.4 g), over twice the sugar (8.4 g vs 3.6 g) and double the salt (1.5 g vs 0.73 g), while offering virtually no fiber.
Ingredients
oignons bio75%, huile de palme bio, farine de blé bio, sel bio
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Frequently Asked Questions
Everything you need to know about Crispy onions.
