
Product Insights
Garlic bread from BECKY'S is a plant‑based snack belonging to the cereal and potato group, specifically bread, and carries a Nutri‑Score of D with a NOVA 3 classification. It offers modest fiber (3.4 g/100 g) and is free from animal ingredients, but it is high in fat, saturated fat and salt (1.8 g each per 100 g) and contains gluten, with traces of peanuts, soy, milk, mustard and sesame. The product earns an Eco‑Score of A, reflecting a relatively low environmental impact despite its processed nature.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared to the average snack in its category, this garlic bread contains less sugar (1.8 g vs 4.79 g per 100 g), but more salt (1.8 g vs 3.95 g) and higher saturated fat (2.5 g vs 1.4 g).
Ingredients
Farine de blé, 23% assaisonnement [huile de tournesol à haute teneur en acide oléique, ail, sel], 7% huile de tournesol à haute teneur en acide oléique, levure, sel, 0,5% persil, sucre. Peut contenir des traces d'arachides, soja, lait, moutarde et de sésame.
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Frequently Asked Questions
Everything you need to know about Garlic bread.












