
Product Insights
KNORR Soupe Liquide Velouté de Potiron à la Crème Fraîche 1 L is a vegetable‑based cream soup (PNNS groups: Fruits and vegetables, Soups) produced in France. It carries a Nutri‑Score of B and belongs to the NOVA‑3 group, indicating a processed but not ultra‑processed product; per 100 ml it provides 31 kcal, 1.6 g fat (0.5 g saturated), 0.9 g fiber, 0.5 g protein, 0.65 g salt and 2 g sugars. The formula is vegetarian yet contains dairy (milk allergens) and added sugar and salt, and it is labeled preservative‑free, sustainably farmed, with butter and cream contributing to its saturated‑fat content.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 ml
Comparative Analysis
Compared with the average ready‑made vegetable soup (≈3.73 g sugar, 2.65 g fat, 1.72 g salt per 100 g), this KNORR pumpkin cream soup contains only 2 g sugar, 1.6 g fat and 0.65 g salt per 100 ml, making it comparatively lower in those nutrients.
Ingredients
Eau, potiron 17%, carotte 16%, courge 9,5%, pomme de terre 3,9%, oignon 3,9%, _crème_ fraîche 1,8%, _beurre_, tomate, sel, sucre de canne, racine de livèche. Peut contenir : céleri, céréales contenant du gluten, moutarde, œuf, soja.
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Frequently Asked Questions
Everything you need to know about KNORR Soupe Liquide Velouté de Potiron à la Crème Fraîche 1 L.









