
Product Insights
Flocons d’avoine are rolled oat flakes classified as a breakfast cereal within the Cereals and potatoes food group. They deliver a Nutri-Score of A and fall into the NOVA 3 category, offering low sugar (1.1 g), very low salt (0.01 g), moderate fat (8 g) and a good amount of protein (11 g) and fiber (9 g per 100 g), although the fat and saturated fat are not negligible. The product is certified vegan, contains no added sugars, and is packaged in a recyclable paper box, but it is not specifically labelled gluten‑free, which may be a concern for some consumers.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average breakfast cereal, this oat product contains far less sugar and salt, slightly less total and saturated fat, a marginally lower energy value, and higher protein and fiber levels.
Ingredients
100% céréales d'avoine complète,
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Frequently Asked Questions
Everything you need to know about Flocons d’avoine.









