
Product Insights
Crunchy Baked Granola Original from Quaker belongs to the cereal and potatoes food group, specifically breakfast cereals, and carries a Nutri‑Score of B while being classified in the ultra‑processed NOVA 4 category. At 100 g it provides 8.3 g of protein and 6.7 g of fiber, with relatively low fat (7.9 g), saturated fat (1.2 g) and salt (0.02 g, well below the average for breakfast cereals). However it contains 12 g of sugars, honey and added glucose syrup, and offers no fruit, vegetable or nut content, so consumers seeking low‑sugar or vegan options should be cautious.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average breakfast‑cereal profile, this granola has lower sugars (12 g vs 14.1 g), lower total fat (7.9 g vs 9.0 g), lower saturated fat (1.2 g vs 2.5 g) and much less salt (0.02 g vs 1.77 g), but it is higher in carbohydrates (74 g vs 63.9 g) and energy (414 kcal vs 389 kcal).
Ingredients
wholegrain oats (56%), glucose syrup, sugar, whole grain wheat (5%), sunflower oil, wholegrain rice flour (2%), wheat flour , honey, molasses, antioxidant (tocopherol extract),
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Frequently Asked Questions
Everything you need to know about Crunchy Baked Granola Original.












