Tortilla Millstream
Protein Tortilla
Product Insights
The Protein Tortilla is a wheat‑based flatbread that belongs to the “Cereals and potatoes” and “Bread” groups. It carries a Nutri‑Score of C and is classified as a NOVA 3 processed product, offering 17.9 g of protein per 100 g but also delivering moderate fat (6.5 g), saturated fat (2.8 g) and salt (1.5 g). While the high protein and fiber content are nutritional strengths, the relatively high saturated fat and moderate salt mean it is not a low‑fat or low‑salt option.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with the average wheat flatbread, this tortilla provides almost twice the protein (17.9 g vs 9.9 g per 100 g) while containing less sugar (2.8 g vs 4.79 g) and considerably lower salt (1.5 g vs 3.95 g).
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Frequently Asked Questions
Everything you need to know about Protein Tortilla.
