
Product Insights
The product is a vanilla‑flavored high‑protein custard classified in the Milk and dairy products family, specifically dairy desserts. It is low in fat (1.5 g), saturated fat (0.9 g) and sugars (3.5 g) per 100 g, while providing 10.5 g of protein and only 80 kcal, and it bears the gluten‑free and no added‑sugar labels. The item is considered an ultra‑processed food (NOVA group 4) and lacks an official Nutri‑Score, which together indicate limited nutritional grading despite its favorable macronutrient profile.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with the average dairy‑dessert, this custard contains about one‑third the sugar and fat, roughly 40 % fewer calories, and more than 50 % more protein per 100 g.
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Frequently Asked Questions
Everything you need to know about Natillas sabor vainilla high protein.











