Why is PROfeel Protein Pudding classified as ultra‑processed (NOVA 4) and what specific additives does it contain?

The product is labelled NOVA group 4 because it includes processed ingredients such as modified starch, carrageenan (E407) as a thickener, the sweeteners acesulfame K (E950) and sucralose (E955), and flavorings, all of which are typical of ultra‑processed foods.

How does the sugar and salt content in this pudding affect a diabetic or hypertensive diet?

With 4.5 g of sugar and 0.21 g of salt per 100 g, the pudding is lower in both sugar and salt than many desserts, making it a moderate choice for diabetic or hypertensive individuals, but the sugars still contribute to total carbohydrate intake and should be counted within daily limits.

Is the lactase enzyme in this product a concern for lactose‑intolerant consumers?

No; the inclusion of lactase enzyme is intended to break down lactose, and the product is marketed as "No lactose," so it is generally safe for people with lactose intolerance.

Valio • 180g

PROfeel PROTEIN PUDDING CARAMEL FLAVOUR

Milk And Dairy Products

Product Insights

PROfeel Protein Pudding Caramel Flavour is a dairy‑based dessert classified in the Milk and dairy products group, specifically dairy desserts. Its Nutri‑Score is A and it falls in NOVA group 4, providing 11 g of protein per 100 g while keeping fat (1.3 g), saturated fat (0.8 g), sugars (4.5 g) and salt (0.21 g) low. However, the product contains several additives such as carrageenan (E407), acesulfame K (E950), sucralose (E955) and flavorings, which make it ultra‑processed and may be a drawback for consumers seeking minimally processed foods.

Nutrient Levels

Traffic light indicators

Fat

low

Saturated Fat

low

Sugars

low

Salt

low

Nutritional Values

Values per 100 g

Energy Kcal85 kcal

Fat1.3 g

Saturated Fat0.8 g

Carbohydrates5.8 g

Sugars4.5 g

Comparative Analysis

Compared with typical dairy desserts, this pudding contains roughly half the sugar, a quarter the fat and saturated fat, less than half the salt, and almost twice the protein per 100 g.

Ingredients

Semi-skimmed milk, milk protein, modified starch, thickener (carrageenan), sweeteners (acesulfame K, sucralose), flavourings, salt, caramel syrup, lactase enzyme.

84%

35%

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Frequently Asked Questions

Everything you need to know about PROfeel PROTEIN PUDDING CARAMEL FLAVOUR.

Layenberger

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Arla

200 g

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Carrefour

2 x 160 g

Flan proteina de clara de huevo 0%

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Dia

Natillas sabor vainilla high protein

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Zott

200g

Protein pudding

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Valio • 180g

PROfeel PROTEIN PUDDING CARAMEL FLAVOUR

Milk And Dairy Products

Product Insights

Nutrient Levels

Traffic light indicators

Fat

low

Saturated Fat

low

Sugars

low

Salt

low

Nutritional Values

Values per 100 g

Energy Kcal85 kcal

Fat1.3 g

Saturated Fat0.8 g

Carbohydrates5.8 g

Sugars4.5 g

Comparative Analysis

Compared with typical dairy desserts, this pudding contains roughly half the sugar, a quarter the fat and saturated fat, less than half the salt, and almost twice the protein per 100 g.

Ingredients

Semi-skimmed milk, milk protein, modified starch, thickener (carrageenan), sweeteners (acesulfame K, sucralose), flavourings, salt, caramel syrup, lactase enzyme.

84%

35%

Unlock What Your Food Doesn't Tell You

Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.