Hacendado • 495 g
Panecillo
Product Insights
The product is a 495 g pack of Hacendado brand roll, a plant‑based bakery item classified in the Bread group. It carries a Nutri‑Score of C and falls into NOVA group 3 (processed), offering moderate protein (8.2 g) and fiber (2.1 g) per 100 g while containing relatively high salt (1.3 g) and modest sugars (3.2 g). Overall, the roll provides 259 kcal of energy per 100 g, low fat (1.1 g) and saturated fat (0.2 g), but the salt level exceeds typical recommendations for low‑sodium diets, making it a decent source of carbs with a notable sodium drawback.
Nutrient Levels
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Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average European bread (per 100 g), this Hacendado roll contains markedly less fat (1.1 g vs 5.5 g), salt (1.3 g vs 4.0 g) and sugars (3.2 g vs 4.8 g), while delivering slightly less protein and fiber than the typical loaf.
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