
Product Insights
Copos de trigo integral y arroz 0% azúcares añadidos is a plant‑based breakfast cereal made from whole‑grain wheat, rice, barley malt extract and a touch of salt, marketed as vegan, high‑fiber and free of added sugars. It belongs to the PNNS groups “Cereals and potatoes” and “Breakfast cereals”, carries a Nutri‑Score of A and is classified in the NOVA 3 (processed) category, offering low sugar (0.67 g/100 g) and moderate salt (0.6 g/100 g) but modest fiber (4.7 g/100 g). Allergens present include gluten from wheat and trace soy, and the product’s packaging combines a plastic inner bag with a paper box, resulting in an Eco‑Score of C.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average breakfast cereal, this product provides about 95 % less sugar and 66 % less salt per 100 g, while delivering protein levels similar to the norm (≈10 g) but roughly half the typical fiber content.
Ingredients
Cereales [trigo integral 65%, arroz 43%], extracto de malta de cebada, sal. Puede contener trazas de soja, productos lácteos y otros frutos de cáscara.
Unlock What Your Food Doesn't Tell You
Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.
Frequently Asked Questions
Everything you need to know about Copos de trigo integral y arroz 0% azúcares añadidos.










