
Product Insights
Cereales rellenos de leche is a gluten‑free, milk‑filled breakfast cereal classified in the “Cereals and potatoes” (breakfast cereals) group. It carries a Nutri‑Score of D and is placed in NOVA group 4, reflecting its ultra‑processed nature, with a high sugar content of 24 g, moderate fat of 13 g, and 0.82 g of salt per 100 g. While it delivers some protein and calcium from the milk filling and a small amount of dietary fiber, the elevated sugars and processed additives mean it should be enjoyed sparingly as part of a balanced diet.
Nutrient Levels
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Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with the average breakfast cereal, this product contains about 70 % more sugar (24 g vs 14.1 g) and 45 % more fat (13 g vs 9 g), while its salt level (0.82 g) is roughly half the category average.
Ingredients
Relleno de leche (40%) (azúcar, aceite vegetal de girasol, leche entera en polvo (5,6%), suero de leche en polvo (5%), lecitina de girasol, saborizantes de vainilla, leche, antioxidante (tocoferol)), harina de maiz (27,5%), harina de arroz (21%), azúcar, cacao en polvo, sal, gasificante (bicarbonato sódico), vitaminas (tiamina (B1), riboflavina (B2), niacina (B3), vitamina B6, ácido fólico (B9), vitamina B12, biotina (B8), ácido pantoténico (B5)) , mineral (hierro)
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Frequently Asked Questions
Everything you need to know about Cereales rellenos de leche.












