
Product Insights
Remoulade céleri is a pre‑packed vegetable relish made mainly of celeriac (70 %) combined with water, rapeseed oil, low‑fat fresh cheese, mustard and a blend of seasonings. It delivers 120 kcal per 100 g, with low sugars (1.6 g) and modest fiber (3.5 g), but its fat (9.2 g) and salt (1.5 g) levels are relatively high for a vegetable‑based product, earning it a Nutri‑Score of C. The sauce is classified as ultra‑processed (NOVA 4) and contains five food additives (including E202, E330, E412, E415 and an unspecified E14xx), as well as allergens such as celery, milk, egg and mustard.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with average plant‑based vegetable products, this remoulade has markedly lower sugar (1.6 g vs 3.6 g) but far higher fat (9.2 g vs 1.4 g) and salt (1.5 g vs 0.73 g) per 100 g.
Ingredients
CÉLERI rave 70%, eau, huile de colza, fromage frais 0% de matière grasse (LAIT, LACTOSE), MOUTARDE 2,4% (eau, vinaigre, graines de MOUTARDE, sel), sucre, sel, vinaigre, OEUF en poudre, amidon modifié, extrait naturel d'épice, stabilisants: gomme xanthane, gomme guar conservateur: sorbate de potassium anti-oxydant: acide citrique. Traces éventuelles de soja et de céréales contenant du gluten. Pourcentages exprimés sur le total de la recette.
Unlock What Your Food Doesn't Tell You
Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.
Frequently Asked Questions
Everything you need to know about Remoulade céleri.









