
Product Insights
Textured soy is a plant‑based protein product classified under legumes, offering a high protein (51 g) and fiber (17 g) content per 100 g. It earned a Nutri‑Score of A and belongs to NOVA group 1, indicating minimal processing, yet it contains a relatively high amount of sugar (13 g) and energy (324 kcal) compared with typical meat alternatives. The product lists soy as a confirmed allergen and notes possible traces of gluten, nuts and sesame, which may limit its suitability for some consumers.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average plant‑based meat alternative, this textured soy contains far more protein (51 g vs 13.8 g) and fiber (17 g vs 6.7 g) per 100 g, but its sugar level (13 g) far exceeds the typical 4 g and its energy (324 kcal) is higher than the average 263 kcal.
Ingredients
Proteína De Soja Deshidratada , Texturizada
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Frequently Asked Questions
Everything you need to know about Soja texturizada.









