
Product Insights
These canned garbanzos belong to the legumes group of plant‑based foods and are certified vegan and gluten‑free. They earn an A Nutri‑Score thanks to zero sugars, low saturated fat and modest protein, but they are classified as NOVA 3, contain added salt and two additives (E385 antioxidant and E223 sodium metabisulphite), which some consumers may wish to limit. Overall the product offers a low‑calorie, low‑fat option with a moderate salt level, while providing a decent amount of fiber and protein for a canned legume.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average values for similar plant‑based canned legumes, this product contains virtually no sugar, far less fat, saturated fat and salt, and about one‑third the calories, yet it also provides less protein and fiber than the category averages.
Ingredients
Garbanzo, agua, sal, antioxidante (E385), conservador (metabisulfito sódico).
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Frequently Asked Questions
Everything you need to know about Garbanzos.










