Consorcio
Filetti Di Tonno
Product Insights
Filetti Di Tonno are organic tuna fillets packed in extra‑virgin olive oil, belonging to the Fish and seafood group of the PNNS classification. The product lacks an assigned Nutri‑Score and NOVA classification, but its nutrient profile shows high protein (26 g) and moderate fat (11 g) per 100 g, alongside a very high salt content (25.6 g) and no sugars. While the olive oil provides healthy fats, the excessive salt limits its suitability for low‑sodium diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with the average tuna‑fillet category, this product provides considerably more fat (11 g vs 6.6 g), markedly higher salt (25.6 g vs 5.3 g), zero sugars versus 0.98 g, and higher protein (26 g vs 18 g), resulting in a higher energy level (203 kcal vs 149 kcal).
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Frequently Asked Questions
Everything you need to know about Filetti Di Tonno.
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