Why is Vitalday maíz chocolate negro classified as ultra‑processed (NOVA 4) and what specific additives does it contain?

The product is considered ultra‑processed because it combines a base of puffed corn with a dark‑chocolate coating that includes added sugars, cocoa butter, milk fat, and several processing aids such as soy lecithin (E322), an emulsifier, and a tocopherol‑rich antioxidant (E306). These ingredients are manufactured and mixed in ways typical of industrial food formulations, which places the product in NOVA group 4.

How does the sugar and salt content in this product affect a diabetic or hypertensive diet?

With 21 g of sugar per 100 g, the snack can cause rapid blood‑glucose spikes, making it unsuitable for strict diabetic control. Although its salt level (0.98 g per 100 g) is lower than the category average, it still contributes to daily sodium intake and may be a concern for people managing high blood pressure, especially when consumed in larger portions.

Based on the ingredients, is this product suitable for strict diets like vegan, keto, halal, or gluten‑free?

The item is gluten‑free and vegetarian because it contains no wheat or animal meat, but it includes milk fat, so it is not vegan or halal without a specific certification. Its high carbohydrate (68 g) and sugar content make it incompatible with a keto diet, while the presence of soy lecithin is generally acceptable for most diets.

gullón • 25 g (2 x 12,5 g)

Vitalday maíz chocolate negro

Cereals And Potatoes

Product Insights

Vitalday maíz chocolate negro is a puffed corn cake coated in dark chocolate, classified in the cereals and potatoes group. It carries a Nutri‑Score of E and is labeled as NOVA 4, indicating an ultra‑processed product with added sugars, salt, milk‑derived fat, soy lecithin and other additives, and it contains milk and soy allergens. Nutrition-wise it provides 456 kcal, 6 g protein and 4 g fiber per 100 g, but its sugar (21 g) and saturated fat (10 g) are markedly higher than typical snack cereals while the salt level is moderate and it is gluten‑free and vegetarian.

Nutrient Levels

Traffic light indicators

Fat

moderate

Saturated Fat

high

Sugars

high

Salt

moderate

Nutritional Values

Values per 100 g

Energy Kcal456 kcal

Fat17 g

Saturated Fat10 g

Carbohydrates68 g

Sugars21 g

Comparative Analysis

Compared with the average puffed‑corn snack, this product contains about double the sugar (21 g vs 9 g per 100 g) and more fat (17 g vs 6.94 g), while offering less protein (6 g vs 9.76 g) and slightly lower fiber (4 g vs 5.05 g), and its salt (0.98 g) is lower than the category average of 2.96 g.

Ingredients

Maiz 53%, chocolate negro 45% (azúcar, pasta de cacao, manteca de cacao, materia grasa _láctea_ anhidra (_leche_), emulgente (lecitina de _soja_), aroma natural de vainilla), sal, aceite vegetal (girasol alto oleico), emulgente (lecitina de soja), antioxidante (extracto rico en tocoferoles).

84%

35%

Unlock What Your Food Doesn't Tell You

Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.

Frequently Asked Questions

Everything you need to know about Vitalday maíz chocolate negro.

Gullón, Vitalday

100 g (4 x 2 x 12,5 g)