
Product Insights
Vitalday Tortitas de Arroz Integral con Chocolate Negro are whole-grain rice crackers coated with dark chocolate, marketed as a vegan and gluten-free snack. They belong to the Cereals and Potatoes food group, carry a Nutri-Score of E and are classified as ultra-processed (NOVA 4), reflecting their high sugar (22 g per 100 g), high saturated fat (11 g per 100 g) and moderate salt (0.5 g per 100 g) content. While they provide a decent fiber amount (5 g per 100 g) and contain no animal-derived ingredients, the elevated added sugars, saturated fat and the presence of soy lecithin as an allergen limit their overall health appeal.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average cereal-based snack (9 g sugar, 6.94 g fat, 2.96 g salt per 100 g), these chocolate-coated rice cakes contain about 22 g sugar (much higher), roughly 11 g saturated fat (well above the typical fat level), but only 0.5 g salt (lower than average).
Ingredients
Arroz integral 54,5%, cobertura de chocolate negro 45% (azúcar, pasta de cacao, manteca de cacao, emulgente: lecitina de _soja_ (E-322), aromas), sal, emulgente: lecitina de _soja_ (E-322).
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Frequently Asked Questions
Everything you need to know about Vitalday Tortitas de Arroz Integral con Chocolate Negro.









