
Product Insights
Vitalday Maiz Chocolate Negro are puffed corn cakes coated with dark chocolate, positioned in the cereals and potatoes food group. The snack carries a Nutri-Score of E and is classified as an ultra-processed NOVA 4 product, reflecting its high sugar (21 g) and saturated fat (10 g) levels alongside a modest 0.98 g of salt per 100 g. While it is gluten-free and provides a small amount of fiber, it contains milk fat and soy lecithin, which are allergens, and its overall nutritional profile is high in sugars and saturated fats.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the category averages of 9 g sugar, 6.94 g total fat, and 2.96 g salt per 100 g, Vitalday Maiz Chocolate Negro contains more than double the sugar (21 g), a markedly higher saturated-fat content (10 g) that pushes its overall fat well above the average, and about one-third the salt (0.98 g).
Ingredients
Maiz 53%, chocolate negro 45% (azúcar, pasta de cacao, manteca de cacao, materia grasa _láctea_ anhidra (_leche_), emulgente (lecitina de _soja_), aroma natural de vainilla), sal, aceite vegetal (girasol alto oleico), emulgente (lecitina de _soja_), antioxidante (extracto rico en tocoferoles). Elaborado específicamente para celíacos.
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Frequently Asked Questions
Everything you need to know about Vitalday maíz chocolate negro.









