
Product Insights
Traditional butter from Central Lechera Asturiana is a dairy spread classified in the Fat and sauces group. It delivers 82 g of fat (55 g saturated), 742 kcal, 0.4 g sugars and 0.03 g salt per 100 g, carries a NOVA 2 rating for minimal processing and a Nutri‑Score of E due to its high energy and saturated‑fat content. While it serves as a rich source of dairy fat for cooking, the very high saturated‑fat level makes it unsuitable for diets limiting saturated fat and adds considerable calories with little protein or fiber.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with the average dairy spread, this butter contains more total fat (82 g vs 76.6 g), markedly higher saturated fat (55 g vs 21.7 g) and slightly more calories (742 kcal vs 709 kcal), but far less sugar (0.4 g vs 3.64 g) and salt (0.03 g vs 0.39 g).
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Frequently Asked Questions
Everything you need to know about Mantequilla tradicional.










