Hacendado • 500g
Spaghetti integral
Product Insights
Spaghetti integral is a whole-grain durum wheat pasta that belongs to the Cereals and potatoes group. It earns a top-tier Nutri-Score A and is classified as a moderately processed product (NOVA 3), offering a balanced nutrient profile with high protein (13.5 g) and fiber (10 g) per 100 g. Although its low sugar (3.7 g), low fat, and virtually no salt make it heart-healthy, it contains gluten and may have trace amounts of eggs, soy and mustard, which could affect sensitive individuals.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the typical pasta averages, this whole-grain spaghetti provides roughly double the fiber (10 g vs 5.05 g) and protein (13.5 g vs 9.76 g) while delivering about one-third the sugar (3.7 g vs 9 g) and virtually no salt (0.01 g vs 2.96 g).
Ingredients
Sémola integral de trigo duro (gluten). Puede contener trazas de huevos, soja y mostaza,
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Frequently Asked Questions
Everything you need to know about Spaghetti integral.
