
Product Insights
Spaghetti n°15 (Le Integrali) is a 500 g package of whole‑durum‑wheat spaghetti produced by La Molisana in Italy. It belongs to the "Cereals and potatoes" food group, carries a Nutri‑Score of A, a NOVA classification of 1, and offers high fiber (7.5 g) and protein (15 g) per 100 g, while keeping fat, sugars and salt very low. The product is dense in carbohydrates (65 g) and contains gluten, which may be a concern for those with gluten intolerance.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with average pasta values, this spaghetti contains considerably less sugar, fat and salt, but significantly more fiber and protein, while its carbohydrate level is slightly above the typical range.
Ingredients
semola integrale di grano duro. Può contenere tracce di soia.
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Frequently Asked Questions
Everything you need to know about Spaghetti n°15 (Le Integrali).








