
Product Insights
Spaghetti N°15 is a dry durum wheat spaghetti from Italy, belonging to the cereals and potatoes group. It carries a Nutri‑Score of A and a NOVA‑1 rating, indicating a minimally processed grain product that is vegan, gluten‑containing, and low in fat (1 g), saturated fat (0.3 g), sugars (4 g) and salt (0.02 g per 100 g). However, it is high in carbohydrates (70 g) and provides a substantial 351 kcal per 100 g, which may be a concern for calorie‑restricted diets.
Nutrient Levels
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Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average values for dry pasta, this spaghetti has considerably lower sugar (4 g vs 8.94 g), fat (1 g vs 6.93 g) and salt (0.02 g vs 2.94 g) per 100 g, while offering higher protein (14 g vs 9.76 g).
Ingredients
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Frequently Asked Questions
Everything you need to know about Spaghetti N°15.









