
Product Insights
Fusilli Integrale is a whole-grain durum wheat pasta that belongs to the cereals food group. It carries a Nutri-Score of A and a NOVA rating of 1, reflecting its minimal processing, while offering high protein (13 g) and fiber (8 g) per 100 g. The product contains gluten, so it is unsuitable for gluten-free diets despite its overall low fat, saturated fat, sugar and salt levels.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average pasta, this Fusilli Integrale provides significantly more fiber (8 g vs 5.05 g) and protein (13 g vs 9.76 g) per 100 g, while containing far less fat, saturated fat and salt.
Ingredients
Vollkorn-_Hartweizengrieß_, Wasser,
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Frequently Asked Questions
Everything you need to know about Fusilli Integrale.








