
Product Insights
Fusilli is a 500 g bag of dry pasta flavored with tomato and spinach, produced in Spain and sold by Carrefour, containing durum wheat semolina, dehydrated tomato and spinach, and suitable for vegans but not gluten‑free. It carries a Nutri‑Score of A and belongs to NOVA group 1, indicating minimal processing, and its nutrition per 100 g includes 358 kcal, 12 g protein, 4 g fiber, 1.5 g fat (0.3 g saturated), 3 g sugars and only 0.02 g salt. The product offers a good source of protein and fiber with very low fat, sugar and salt, yet it is high in carbohydrates and contains gluten, and may have traces of soy and mustard.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average values for dry pasta, this fusilli contains about one‑third the sugar, one‑quarter the fat, and virtually no salt.
Ingredients
Semoule de _blé_ dur de qualité supérieure, tomate déshydratée 3%, épinard déshydraté 2%. Peut contenir des traces de soja et de moutarde.
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Frequently Asked Questions
Everything you need to know about Fusilli.









