Aldi, Cucina Nobile • 500g
Fusilli
Product Insights
Fusilli is a durum-wheat pasta produced in Italy and sold by Aldi under the Cucina Nobile brand. It belongs to the cereals and potatoes group, carries a Nutri-Score of A, and is classified as a minimally processed product (NOVA 1). Nutritionally it is low in fat, saturated fat, sugars and salt, while providing 12 g of protein and 3.1 g of fiber per 100 g, though its high carbohydrate content and gluten make it unsuitable for gluten-intolerant consumers.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average values for similar pasta products, this fusilli contains about one-third the sugar (3.3 g vs 9 g), less than a quarter of the fat (1.4 g vs 6.94 g), and virtually no salt (0 g vs 2.96 g) per 100 g, while its protein level (12 g) is slightly higher than the typical 9.8 g.
Ingredients
Hartweizengrieß, Wasser. Kann Spuren von Soja und Senf enthalten.
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Frequently Asked Questions
Everything you need to know about Fusilli.
