Napolina • 500g
Fusilli
Product Insights
Fusilli is a dry durum wheat pasta produced in Italy and sold by Sainsbury's in the United Kingdom, classified under cereals and potatoes. It carries a Nutri-Score of A, belongs to NOVA group 1, and provides low amounts of sugar (3 g), fat (1.5 g) and salt (0.01 g) per 100 g while offering 12 g of protein and 3 g of fiber. The product does contain gluten, so it is not suitable for gluten‑free diets, and its protein content is modest compared with animal‑based proteins.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average pasta category, this fusilli contains about one‑third the sugar (3 g vs 9 g), less than a quarter the fat (1.5 g vs 6.94 g) and far less salt (0.01 g vs 2.96 g) per 100 g.
Ingredients
100% Durum _Wheat_ Semolina.
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Frequently Asked Questions
Everything you need to know about Fusilli.
