
Product Insights
Barilla Whole Wheat Penne Rigate is a 500 g package of dried durum‑wheat pasta marketed as a whole‑grain, plant‑based food. It belongs to the Cereals and potatoes group, carries a Nutri‑Score of A and is classified in NOVA group 1, offering low fat, low sugar, high protein (13 g) and high fiber (8 g) per 100 g. The product does contain gluten and delivers a high carbohydrate load, which may be a drawback for gluten‑intolerant or low‑carb consumers.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with average pasta products, this penne has markedly lower sugar (3.5 g vs 8.94 g), fat (2.5 g vs 6.93 g) and salt (0.01 g vs 2.94 g) while providing more protein (13 g vs 9.76 g) and fiber (8 g vs 5.05 g) per 100 g.
Ingredients
Fuldkorns _durumhvede_, Vand
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Frequently Asked Questions
Everything you need to know about Whole Wheat Penne Rigate.











