Barilla • 500g
Gnocchi n°85
Product Insights
Gnocchi n°85 is a dry pasta made from durum wheat semolina and water, classified in the cereals and potatoes (cereal) group of foods. It carries a Nutri‑Score of A, falls in NOVA group 1, and provides a low amount of fat (2 g), saturated fat (0.5 g), sugars (3.5 g) and salt (0.01 g per 100 g, all considered low), while delivering a high protein content of 12.5 g. The product contains gluten, shows traces of egg and soy, and its carbohydrate load is high at 71.2 g with 359 kcal per 100 g, which may be a concern for those managing carbohydrate intake.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average values for similar dry pastas, this gnocchi contains significantly less fat, saturated fat, sugars and salt, while delivering more protein and marginally higher calories and carbohydrates.
Ingredients
durum wheat semolina, water
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Frequently Asked Questions
Everything you need to know about Gnocchi n°85.
