Picard • 340 g
Gnocchi
Product Insights
Gnocchi is a ready to eat pasta-like product classified in the cereals and potatoes group, specifically potato gnocchi. It carries a Nutri-Score of C, falls in NOVA group 3, and per 100 g provides 170 kcal, 6.5 g fat (4.09 g saturated), 3.09 g sugars, 0.73 g salt, 5.1 g protein and 1.8 g fiber. The product is relatively high in saturated fat and contains common allergens such as wheat, milk, and egg, while offering modest protein and low salt compared with typical gnocchi.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average values for similar gnocchi products, this Gnocchi contains more sugar (3.09 g vs 2.12 g) and much higher saturated fat (4.09 g vs 1.59 g), lower salt (0.73 g vs 3.07 g) and fiber (1.8 g vs 2.64 g), slightly less energy (170 kcal vs 198 kcal), but more protein (5.1 g vs 3.77 g).
Ingredients
Pomme de terre 51,6%, farine de BLÉ (GLUTEN) 17,9%, burrata 11,3% (contient LAIT), eau, ŒUF entier de poule élevée en plein air (liquide, pasteurisé), mascarpone 4,8% [crème (LAIT), correcteur d'acidité : acide citrique], sel, huile de tournesol, basilic 0,3%.
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Frequently Asked Questions
Everything you need to know about Gnocchi.
