Buona compagnia gourmet, Patamore • 500 g
Gnocchi
Product Insights
Gnocchi from Buona compagnia gourmet and Patamore is a potato‑based fresh pasta made with fresh potatoes (78%), soft wheat flour, eggs, salt and sunflower oil. It carries a Nutri‑Score of C (score 7) and is classified in NOVA group 3, offering low fat (0.7 g/100 g), modest protein (4 g), but a relatively high sugar level (4 g) and moderate salt (1.3 g) compared with typical gnocchi. While the low fat and calorie content (128 kcal/100 g) make it a lighter option, the reduced fiber and elevated sugar may limit its appeal for strict low‑carb or high‑fiber diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with average values for similar foods, this gnocchi has lower fat, salt and calories but higher sugar and less fiber, while providing slightly more protein.
Ingredients
patate fresche 78%, farina di grano tenero, uova, sale, olio di semi di girasole (cosparso in superficie).
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Frequently Asked Questions
Everything you need to know about Gnocchi.
